Jeera in any form, raw or powder is essential for every Indian kitchen. Most delicacies from Indian cuisine include jeera as the starting ingredient. The GMK jeera grounded powder is directly sourced from the biggest spices market of India. It adds a twist of aroma and a nutty, minty taste to the food. The Jeera powder is so raw in its taste that you can use it as a sprinkler in dishes like dahi vada and taste maker in curries and more.
Where does it come from?
Spices have been an integral part of the Indian households since times immemorial. Indian spices have undergone the test of time since the days when women used to grind various flavourful spices at home using traditional grinding techniques till ground spices became easily available in the market. In an effort to keep the authentic taste of Indian spices and cuisines as a whole, alive and intact, GMK introduces to you a range of spices, seasonings and dry fruits thoroughly sourced from the largest spices market in India, situated in the heart of its capital, Delhi. Processed in the most unadulterated way to keep the taste of each unique blend of spices real and authentic, the GMK spices are highly rich in nutritional properties and add an exquisite taste to your culinary works of art.
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